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Seasons form a natural backdrop for the foods we eat and the celebrations we enjoy. Seasonal food is always interesting, as each season brings a new crop of foods that you haven't had for an entire year. Stay warm this season with our featured foods and events.


Creamy Zucchini Soup

Ellie Kriegerís delicious soup made with fresh zucchini, great northern beans and seasoned with tarragon leaves.







Salmon Tzatziki Burger & Potato Wedges

Ellie Kriegerís amazing salmon burger with lettuce tomato, red onion and served with Mindful potato wedges.







Chicken, Watercress & Nectarine Salad

Ellie Kriegerís watercress salad with nectarines and balsamic vinaigrette, topped with chicken breast & served with pita.







Spicy Black Bean Burger with Mozzarella

Spicy black bean burger with tomato olive jam, mozzarella cheese, lettuce, tomato & mushrooms on a multigrain flatbread.







Raspberry Chicken and Waffle

Raspberry flavored waffles topped with grilled chicken, arugula, tomato basil bruschetta, maple syrup and balsamic glaze.







Ham & Swiss Sliders with Crudite

Two mini Ciabatta rolls with ham, Swiss cheese, lettuce, tomato & apple butter mustard sauce, cucumber & carrot sticks.







Mediterranean Shrimp Salad with Pita

Pan seared shrimp with tomatoes, cucumbers, Kalamata olives, feta cheese and greens served with apple cider vinaigrette.







Ripe Tomato Pizzetta

Whole wheat flatbread layered with ricotta cheese, tomatoes, wilted spinach, roasted garlic and parmesan cheese.







Herb Chicken, Zucchini & Pecorino Salad

Herb marinated chicken breast, julienned zucchini with olive oil, lemon juice and fresh mint topped with romano cheese.







Bacon BBQ Meatloaf Sandwich

Coriander spiced meatloaf topped with candied bacon, sautťed onions and peppers and bbq sauce on a toasted seeded hamburger bun.







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